On Saturday, March 21st at 3:00 PM, we’re teaming up with Seasons Micro Farm for a hands-on Seed Starting Workshop.
Every participant will make their own starts and leave with 20 herb seedlings, 4 tomato starts, and a simple worksheet to guide you through the growing process. You’ll also learn about sustainable farming practices, the benefits of growing your own food, and how to use soil blocks for a low-waste, ecological approach to seed starting. The owner of Seasons Micro Farm will lead the workshop and host a Q&A throughout.
Open to all ages, your ticket includes 10% off food and beverage at Bell Tower that day, so plan to stay, grab a beer, and make an afternoon of it.
Purchase tickets here.